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Bishop

Instructions

Shake juice of lemon, juice of orange, and powdered sugar with ice and strain into a highball glass. Add two ice cubes, fill with burgundy, and stir well. Decorate with various fruits and serve.

Cocktail info

Lemon

Juice of 1/4

Lemon

Orange

Juice of 1/4

Orange

Red wine

(Burgundy)

Red wine


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