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Pendennis

Instructions

In an old-fashioned glass, dissolve the sugar in a few drops of water. Almost fill the glass with crushed ice. Add the bourbon. Stir well and garnish wth the lemon slice.

Cocktail info

Lemon peel

1 twist of

Lemon peel

Sugar

1/2 tsp superfine

Sugar

Bourbon

2 oz

Bourbon

Ice

crushed

Ice


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