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56.3 Million bottles delivered 56.3 Million bottles delivered
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100% Canadian 100% Canadian
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Sima

Sima
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Instructions

Boil water, sugars, beer and the yellow part of the lemon's peel. Let the mixture cool down. Peel the white part of the lemon's peel carefully and cut the fruit part of the lemon in small pieces and add to sima. Disolve the yeast in a bit of sima and add to sima. Put 5-6 raisins and 1 tablespoon sugar in every bottle. Put sima in bottles and close the bottles carefully. Leave sima in a cold place for a couple of days. Sima is ready when the raisins float. Sima will keep in cold place for 1-2 weeks.

Cocktail info

Water

5 L

Water

Raisins

5-6

Raisins

Sugar

1 tblsp

Sugar

Beer

1 1/2 dl

Beer

Brown sugar

1 1/2 dl

Brown sugar

Lemon

1

Lemon

Yeast

2 tsp

Yeast

Category: Punch / Party Drink
Glass: vote
Type: Contains Alcohol

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