Tipsy Island

1. Fill a cocktail shaker halfway with ice cubes.
2. Add the rum, coconut rum, pineapple juice, orange juice, cranberry juice, lime juice, and simple syrup to the shaker.
3. Secure the lid tightly on the shaker and shake vigorously for about 15-20 seconds to mix all the ingredients well.
4. Take a chilled cocktail glass and strain the mixture from the shaker into the glass.
5. If desired, garnish the glass with a pineapple wedge and cherry on a cocktail pick.
6. Serve immediately and enjoy your refreshing Tipsy Island cocktail!

Note: You can adjust the sweetness of the cocktail by adding more or less simple syrup according to your taste preference.

Tipsy Island is a tropical delight that transports you to a paradise getaway. This cocktail combines the refreshing flavors of pineapple and coconut, with a hint of tangy lime. The smooth rum adds a touch of warmth, while the splash of grenadine adds a vibrant burst of color. Served over ice, Tipsy Island is the perfect balance of sweet and tangy, making it a delightful choice for those seeking a taste of the tropics.