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Masi Campofiorin

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$25.00 750 mL Bottle
13% ABV / Veneto, Italy / Masi Agricola S.P.A.
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Description

Masi created Campofiorin in 1964, utilizing the rich residual pomace leftover from Amarone production to add depth to their Valpolicella. What they created is now called Ripasso, one of the most famous Italian wines. The wine is dry and medium-bodied with fig, cherry and spice flavours. Pair with lamb and polenta.

Tasting Notes

Deep ruby red colour; aromas of ripe red cherries and spice; the palate is extra dry, full-bodied with dominating flavours of cherries, red berry fruit and a nice backbone of spice; tannins are soft and the finish is medium.

Serving Suggestion

Enjoy with pasta in meat sauce, grilled or roasted red or game meats and aged cheeses.

Tags

Full-bodied & Smooth, Medium-bodied & Fruity, Other, Red Blend, Red Wine, Ripasso, Wine, XD - Extra Dry

Masi Campofiorin Info

Sugar Content: 5 g/L
Sweetness: XD - Extra Dry
Manufacturer: Masi Agricola S.P.A.
Stores: LCBO
Availability: Check

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